Kangen water
Kangen water is produced by the Japanese device that plugs directly to the faucet. The water is first filtered and removes chlorine, heavy metals and lead. It keeps all the valuable minerals needed for our body. Then the water is ionized, its molecular structure is changed and its pH is increased and the amount of antioxidants is higher as well.
A well known and famous physician Dr. Shinya advised to drink alkaline Kangen water as it can clean the colon just in three months. It is scientifically proven that cancer cells cannot survive in an alkaline environment!
It is recommended when suffering from:
– lack of energy and being tired,
– headaches, joint and muscle pain,
– blood pressure problems,
– digestive problems,
– allergies,
– diabetes,
– skin problems - eczema, psoriasis etc.
The name comes from the Japanese word kangen, which means ‘return to origin’.
Try Kangen water and make sure about its beneficial effects. Learn more about what types of Kangen water can be produced by our devices and what are their properties.